Yerba Mate Encyclopedia

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Brazil

Mate Green Absinth

Mate Green Absinth is a herbal blend based on coarse, unsmoked Brazilian yerba mate. Its current recipe combines 95% yerba mate with mint, fennel fruit, 1% wormwood and natural flavouring. The infusion is intense, herbal and refreshing. The brand markets this formulation as a dietary supplement.

Herbal blendAddition: mint

Brazil

Mate Green Potente

Mate Green Potente, also sold as Temperamento Intenso, combines Brazilian green yerba mate with catuaba, Siberian ginseng, lapacho and muira puama. Yerba mate makes up 93% of the blend. Coarse leaves dried with hot air contain little dust, giving an aromatic herbal infusion with restrained bitterness.

Herbal blendHerbal

Argentina

Federal Traditional

Federal Traditional is a yerba mate from Argentina. It represents the “Traditional” style. Its cut is described as “coarse cut”.

TraditionalNo-smoke drying

Argentina

Arapeguá Organica

Arapeguá Organica is a traditional Argentine cut with stems from Argentina.

OrganicHerbaceous

Argentina

Apidelta Agroecológica

Apidelta Agroecológica is a traditional Argentine cut with stems from Argentina, grown agroecologically.

TraditionalSmoke-free drying

Argentina

Andresito Premium

Andresito Premium is a traditional Argentine cut with stems from Argentina.

HerbaceousTraditional

Paraguay

Selecta Especial Cocido

Selecta Especial Cocido is a yerba mate from Paraguay. It represents the “Tereré” style. Its cut is described as “finely ground”.

TereréCut: Fine

Argentina

Arai Barbacua

Arai Barbacua is a yerba mate from Argentina. It represents the “Barbacuá” style. Its drying method is described as “barbacua”. Its flavor profile is described as “smoky, woodsy, grainy”.

With stemsSmoky

Paraguay

Arcoiris Naranja y Jengibre

Arcoiris Naranja y Jengibre is a yerba mate from Paraguay. It represents the “Tereré” style. Its ingredients include yerba mate, ginger, orange peel and catuaba, among others. Its flavor profile is described as “ginger, citrus (orange), woody”.

Cut: FineGinger

Argentina

Amanda Soluble

Amanda Soluble is an Argentine instant mate made from dried infusion, with maltodextrin. The powder dissolves in hot or cold water and leaves no loose leaves to filter, so no bombilla is needed. A 130 g jar provides approximately 65 servings at the suggested 2 g dose.

Cut: PowderyInstant

Paraguay

Campesino Burrito Té Verde

Campesino Burrito Té Verde combines yerba mate with burrito, green tea and natural mint oil. Its mild herbal character leaves room for the taste of the mate itself. The blend is suitable for traditional hot preparation and cold tereré, and is also presented as an option for beginners.

MildWith stems

Brazil

Elacy Padrão Uruguay

Elacy Padrão Uruguay is a Brazilian yerba mate made in the Uruguayan PU1 style. Its fine, pale-green leaves contain abundant dust and very few stems. The infusion combines plant-like acidity with toasted bitterness and a leafy background, leaving a persistent, expressive finish.

Dust: HighBitterness: High

Argentina

Barbacuá Burger Con Palo

Barbacuá Con Palo from Burger Harry Omar is a naturally aged Argentine yerba from Los Helechos, Misiones. Fine leaves, larger stems and plentiful dust create a dense infusion. Smoke and wood dominate, followed by pronounced bitterness and a lasting, astringent finish.

Dust: HighBitterness: High

Argentina

Amigo Matero Tradicional

Amigo Matero Tradicional is an Argentine yerba mate with stems, made by the Wiellki family in Oberá. It is naturally aged for twelve months. Medium-cut leaves give an expressive infusion with woody, smoky and nutty notes, followed by an astringent finish.

TraditionalWoody

Brazil

El Paisito Tradicional

El Paisito Tradicional is a Brazilian yerba mate presented in the Uruguayan tradition. The black package carries the sun emblem and the words Sabor Tradicional. It is the classic option in the range, alongside the separate Suave variant.

Uruguayan

Paraguay

Ruvicha Pantanal Compuesta

Ruvicha Pantanal Compuesta is a yerba mate from Paraguay. It represents the “Compuesta” style. Its ingredients include Yerba mate, mint (Mentha), boldo (Peumus boldus) and fennel (Foeniculum vulgare), among others. Its flavor profile is described as “herbal, minty, slightly smoky”.

With stemsDust: Low

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