smoked/classic · Barbacuá · Argentina
Water temperature70-75 CCutFineSmokeMediumComposition100% yerba mateStemsMediumDustHighStyleBarbacua
Basic information
This mate is listed as Barbacua style, from Argentina, and made from yerba mate only. Leaf structure shows fine cut, medium stems, and high dust. Processing notes mention barbacua drying. Declared profile points to bitter, woody-smoky, caramel hint. Profile signals medium smokiness.
Origin country: Argentina
Harvest region: Misiones (Azara)
- bitter
- woody-smoky
- caramel hint
- intense smoky
- wood
- salty breeze (subtle)
