Dulce Beso Especial Barbacua
Dulce Beso

Dulce Beso Especial Barbacua

Argentina

Water temperature70–75 °CCutMedium-sized leaves with stemsSmokeHighComposition100% yerba mateStemsWith stemsDustMediumStyleBarbacuá

Flavor profile

Dulce Beso Especial Barbacua is a yerba mate from Argentina. It represents the “Barbacuá” style. Its ingredients include Ilex paraguariensis (yerba mate leaves and sticks). Its drying method is described as “barbacua”. Its flavor profile is described as “slightly sweet, hay-like, nutty”.

Origin country: Argentina

Harvest region: Misiones

  • slightly sweet
  • hay-like
  • nutty
  • slightly hay-like
  • sweet accent

How to prepare?

Traditional hot yerba mate

Water temperature
70–75 °C
Leaf fill
1/2–3/4 of the vessel
Bombilla
With a spoon-shaped filter
Vessel
Calabash gourd or a ceramic or glass cup, about 200 ml
Pouring technique
Tilt the vessel to form a mound, then pour water into one side
Refills
6–10

Start with a small pour to settle the mound, then keep pouring into the same spot.

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FAQ

What is the origin of Especial Barbacua?

Especial Barbacua is listed with origin country: Argentina.

What flavor profile does Especial Barbacua have?

Especial Barbacua is described as slightly sweet, hay-like, nutty.

Is Especial Barbacua beginner friendly?

This product is not explicitly flagged as beginner friendly.

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