smoky, bitter, astringent
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smoky, bitter, astringent
This mate is listed as Barbacua style, from Argentina, and made from yerba mate only. Leaf structure shows fine cut, with stems, and high dust. Processing notes mention barbacua drying. Declared profile points to smoky, bitter, astringent. Profile signals high bitterness, high smokiness, and high stimulation.
Origin country: Argentina
Harvest region: Misiones
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Pro tips
Warm, not boiling
Do not use boiling water
Less Is More
Start with smaller pours until the mound settles
