
Flavor profile
Kurupi Tradicional is a yerba mate from Paraguay. It represents the “Tereré” style. Its ingredients include yerba mate (with stems) and yerba mate. Its cut is described as “fine, powdery”. Its flavor profile is described as “intense bitterness, smoky bitterness, astringent”.
Origin country: Paraguay
- hay-like
- clean
- lightly smoky
- intense bitterness
- smoky bitterness
- astringent
- smoky
- earthy
How to prepare?
How to prepare?
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Tereré
- Water temperature
- 4–8 °C or water with ice
- Leaf fill
- About 1/2 of the vessel
- Bombilla
- With a spoon-shaped filter
- Vessel
- Guampa or a glass or stainless-steel cup
- Pouring technique
- Pour cold water into one side
- Water
- 0.5–1 L
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FAQ
What is the origin of Tradicional?
Tradicional is listed with origin country: Paraguay.
What flavor profile does Tradicional have?
Tradicional is described as intense bitterness, smoky bitterness, astringent.
Is Tradicional beginner friendly?
This product is not explicitly flagged as beginner friendly.
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