classic paraguayan · Paraguay · earthy, bitter, astringent
Water temperature4-8 C / iced waterCutMixedSmokeMediumComposition100% yerba mateStemsMediumDustHighStyleTerereOrganic
Basic information
This mate is listed as Terere style, from Paraguay, and made from yerba mate only. Leaf structure shows mixed cut, medium stems, and high dust. Processing notes mention smoky (smoked) drying and organic cultivation. Declared profile points to earthy, bitter, astringent. Profile signals medium smokiness and high stimulation.
Origin country: Paraguay
Harvest region: Guaira
- earthy
- smoky
- acidic
- smoky-woody
- barn/thatched aroma
- bitter
- astringent
- nutty
- light smoky
