
Flavor profile
Puntero / Unimate Puntero Tradicional is an organic yerba mate from Paraguay. It represents the “Tereré” style. Its ingredients include Ilex paraguariensis (leaves), stems and dust. Its cut is described as “mixed (fine leaves, stems, dust)”. Its flavor profile is described as “smoky, earthy, salty”. Its recorded certification is “organic”.
Origin country: Paraguay
Harvest region: Alto Paraná
- smoky
- earthy
- salty
- bitter
How to prepare?
How to prepare?
Tereré
- Water temperature
- 4–8 °C or water with ice
- Leaf fill
- About 1/2 of the vessel
- Bombilla
- With a spoon-shaped filter
- Vessel
- Guampa or a glass or stainless-steel cup
- Pouring technique
- Pour cold water into one side
- Water
- 0.5–1 L
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FAQ
What is the origin of Puntero Tradicional?
Puntero Tradicional is listed with origin country: Paraguay.
What flavor profile does Puntero Tradicional have?
Puntero Tradicional is described as smoky, earthy, salty.
Is Puntero Tradicional beginner friendly?
This product is not explicitly flagged as beginner friendly.
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