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Profile Overview

Basic information

This mate is listed as Terere style, from Paraguay, and made from yerba mate only. Leaf structure shows fine cut and high dust. Processing notes mention smoky (subtle smoke notes) drying. Declared profile points to subtly smoky, plant sweetness, astringent finish. Profile signals medium smokiness.

Origin country: Paraguay

Harvest region: Colonia Independencia

Declared notes

subtly smokyplant sweetnessastringent finishgentle smoky notesfresh wood

How to prepare?

Terere preparation artwork

Terere

Key parameters

Water temperature
4-8 C / iced water

Video guide

Pro tips

Warm, not boiling

Do not use boiling water

Less Is More

Start with smaller pours until the mound settles

Works Best With

Works best with cold water and steady refills

Less Is More

For smokier blends, smaller pours keep the balance cleaner

A Natural Fit

A natural fit for herbal or refreshing blends

Gallery

Product photos and community submissions.

Community Reviews

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FAQ

What is the origin of Bombilla?

Bombilla is listed with origin country: Paraguay.

What flavor profile does Bombilla have?

Bombilla is described as subtly smoky, plant sweetness, astringent finish.

Is Bombilla beginner friendly?

This product is not explicitly flagged as beginner friendly.

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