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Ruvicha Rústica
Ruvicha

Ruvicha Rústica

Paraguay

traditional paraguayan (smoked) · Rustica · Paraguay

Water temperature4-8 C / iced waterCutFineSmokeMediumComposition100% yerba mateStemsWith stemsDustHighStyleTerere

Basic information

This mate is listed as Terere style, from Paraguay, and made from yerba mate only. Leaf structure shows fine cut, with stems, and high dust. Processing notes mention smoked (smoky aroma) drying. Declared profile points to smoky, woody, dung/earthy. Profile signals medium smokiness.

Origin country: Paraguay

Harvest region: Alto Paraná

  • smoky
  • burnt/char
  • wood
  • slight acidity
  • tobacco-like
  • woody
  • dung/earthy

How to prepare?

Terere

Water temperature
4-8 C / iced water

Do not use boiling water

Start with smaller pours until the mound settles

Works best with cold water and steady refills

For smokier blends, smaller pours keep the balance cleaner

A natural fit for herbal or refreshing blends

Gallery

Product photos and community submissions.

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FAQ

What is the origin of Rústica?

Rústica is listed with origin country: Paraguay.

What flavor profile does Rústica have?

Rústica is described as smoky, woody, dung/earthy.

Is Rústica beginner friendly?

This product is not explicitly flagged as beginner friendly.

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