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Discover Paraguay

Herbal lift, terere affinity, and brisk aromatic energy.

Why these mates: A focused list of Paraguayan-origin products with refreshing and expressive profiles.

Created by: @7milton

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Selected Yerbas

Paraguay

Cabral Manzanilla

Cabral Manzanilla is yerba mate blended with herbs from Paraguay, with chamomile.

Addition: chamomileCompuesta

Paraguay

Selecta Tradicional PU 1

Selecta Tradicional PU 1 is a yerba mate from Paraguay. It represents the “Uruguayan” style. Its cut is described as “fine cut (small leaves) with some stems”. Its flavor profile is described as “smoky and woody, with a roasted accent and cereal sweetness”.

Dust: HighCharred wood

Paraguay

Itabo Tradicional Organica

Itabo Tradicional Organica is an organic Paraguayan yerba mate sourced from the Itabo ecological reserve in Alto Paraná. Packaged in a resealable pouch and protected by an outer cardboard box, the leaves and stems are processed in a classic Paraguayan cut with moderate dust. The producer emphasizes no agrochemicals and full organic production from the reserve. The product highlights environmental protection and natural cultivation methods.

OrganicCut: Fine

Paraguay

Ruvicha Silvestre Elaborada

Ruvicha Silvestre Elaborada is a Paraguayan yerba mate produced by Unimate from Alto Paraná. The blend of leaves and sticks is seasoned and offers a pronounced bitterness with woody and smoky notes characteristic of Paraguayan varieties. It provides a solid stimulating effect and contains notable mineral content as described by the producer. The product is marketed in Poland as a classic Paraguayan-style mate.

OrganicCut: Mixed

Paraguay

Fede (FD La Fresca) La Fresca Menta Limón

Fede FD La Fresca Menta Limón 500g. Blend family: aromatized (mint + lemon). Origin country: Paraguay. Net weight: 500 g. Producer: Rio Itambey S.A.. Packaging: foil packaging (version referenced). Ingredients include: yerba mate, peppermint, lemon essence/aroma.

Addition: peppermintFlavored

Paraguay

Itabo Tradicional

Itabo Tradicional Organica is an organic yerba mate from the Itabo ecological reserve region in Alto Paraná. The product is described as sourced from rainforest conditions with leaves and twigs offering antioxidant-rich, nutrient-dense material. The kilo pack is sold in a large bag and the dried leaf is relatively finely cut. The brand emphasizes natural production without agrochemicals.

OrganicTraditional

Paraguay

Selent Menta Boldo

Selent Menta Boldo is a Paraguayan yerba mate blend combining yerba with natural mint and boldo, without artificial aromas. The product is packaged in a cardboard box with a sealed inner foil bag to preserve aroma. The infusion is minty and herbal with bitterness, astringency and smoky-woody undertones, making it suitable for refreshing tereré preparations. Cut is relatively fine with medium stems and moderate dust.

Dust: HighCut: Fine

Paraguay

FD (Rio Itambey) FD Aviva

FD Aviva is a limited-series yerba produced by Rio Itambey featuring large, coarsely cut leaf pieces with almost no stems or dust. The leaves are dried in an electric oven, avoiding any smoke contact, resulting in a mild, planty and creamy flavor with gentle sweetness. It is positioned as an easy-drinking, non-bitter option suitable for those who dislike dust and heavy smoke notes.

With stemsSmoke-free drying

Paraguay

Fortuna Anti Ax

Paraguay yerba mate from Fortuna: Anti Ax with herbs.

Dust: HighCut: Fine

Paraguay

Kurupi Citrus

Kurupi Citrus is a yerba mate from Paraguay. It represents the “Tereré” style. Its ingredients include yerba mate, boldo and herbs. The cut is mixed. Its flavor profile is described as “minty, citrus, herbal”.

Cut: MixedMinty

Paraguay

Rio Itambey Anis

Rio Itambey Anis is a yerba mate from Paraguay. It represents the “Tereré” style. Its ingredients include yerba mate, anise and anise aroma. Its cut is described as “finely ground leaves and stems”. Its flavor profile is described as “anise note, bitter, astringent”.

Anise noteWith stems

Paraguay

Katu Tradicional

Katu Tradicional is a yerba mate from Paraguay. It represents the “Tereré” style. Its flavor profile is described as “smoky, bitter”.

Dust: LowBitterness: High

Paraguay

La Rubia Tradicional

La Rubia Tradicional is an organic yerba mate from Paraguay. It represents the “Tereré” style. Its flavor profile is described as “smoky, bitter”.

OrganicSmoky

Paraguay

Fede La Mejor

Fede La Mejor is a yerba mate from Paraguay. It represents the “Tereré” style. Its cut is described as “very finely ground (powder)”. Its drying method is described as “not smoked”. Its flavor profile is described as “bitter, waffle-like, smoky note”.

Bitterness: HighStemless

Brazil

La Mulata Suave

La Mulata Suave is a yerba mate from Brazil. It represents the “Uruguayan” style. Its cut is described as “Tipo PU1 (very finely ground, self leaf)”. Its flavor profile is described as “toasty/bread-like bitterness, mild acidity, notes of cocoa and caramel”.

UruguayanToasty/bread-like bitterness

Brazil

La Mulata Mulata

La Mulata Mulata is a yerba mate from Brazil. It represents the “Pure” style. Its cut is described as “very finely ground (tipo PU1)”. Its flavor profile is described as “toasty cereal bitterness, subtle sweetness, fresh vegetal acidity”.

Toasty cereal bitternessBitterness: High

Paraguay

Caballo Negro Tradicional Premium

Caballo Negro Tradicional Premium is a yerba mate from Paraguay. It represents the “Tereré” style. Its cut is described as “coarsely cut leaves”. Its drying method is described as “barbacua”. Its flavor profile is described as “grainy, nutty, intense”.

GrainyDrying: barbacua

Paraguay

El Legendario Tradicional Organica

El Legendario Tradicional Organica is an organic yerba mate from Paraguay. It represents the “Tereré” style. Its cut is described as “mixed cut (varied pieces, some sticks)”. Its drying method is described as “smoke (traditional smoky notes)”. Its flavor profile is described as “intense, smoky, woodsy”. Its recorded certification is “organic”.

OrganicIntense

Paraguay

Oromate Classica

Oromate Classica is a yerba mate from Paraguay. It represents the “Tereré” style. Its cut is described as “finely ground, relatively dusty”. Its flavor profile is described as “smoky, hay-like, slightly acidic”.

SmokyDust: High

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