smoky, pronounced bitterness, astringency
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smoky, pronounced bitterness, astringency
This mate is listed as Chimarrao style, from Brazil, and made from yerba mate only. Leaf structure shows powdery cut. Processing notes mention Barbacua (traditional smoke drying) drying. Declared profile points to smoky, pronounced bitterness, astringency. Profile signals high bitterness, high smokiness, and high stimulation.
Origin country: Brazil
Declared notes
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Video guide
Pro tips
Warm, not boiling
Do not use boiling water
Less Is More
Start with smaller pours until the mound settles
Let The First
Let the first pour settle for a moment
Finer Filtration To
Use finer filtration to avoid clogging
Fresh Green Cuts
Fresh green cuts respond best to slower pours
